Over 10 natural antibiotics which fight infection, and which pharmaceutical companies do not want you to know!

Nature is abundant in natural medicines which treat various diseases and conditions in a completely natural way, with no side-effects. If this is the case, then why do people frequently turn to drugs and chemical medications when suffering some health problem?

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The great Hippocrates has once said: let food be your medicine and medicine be your food. Here we present you ten natural antibiotics which fight infections, and the pharmaceutical companies do not want you to know them, for some reason unknown. 10 Natural Antibiotics against infections that pharmaceutical companies do not want you to know 1. Garlic The consumption of several cloves of garlic on a daily basis can help you effectively fight off all types of bacteria, viruses, and infections. According to many study results, garlic can help in cases as severe as AIDS, high blood pressure, and diabetes. Garlic is also highly beneficial when it comes to alleviating the effects of colds, flu, and toothaches. But, it is recommended that you use organic garlic, and it is a bonus fact that this type of garlic is pretty affordable. It is not enough for you to consume cooked garlic in a meal in order to enjoy its benefits. If you want to maximize its full antibiotic effects, you will need to crush the garlic and consume it raw. You can add the raw garlic to salads, soups, and even drinks. 2. Onions This vegetable is closely related to garlic and has pretty similar effects and health benefits. Onion is beneficial for pain and inflammation reduction and for treating conditions such as colds and flu. 3. Grapefruit Seed Extract The grapefruit seed extract, also known as GSE, is conventionally used as antimicrobial substance. This ingredient has been found pretty promising in preventing the growth of different fungi and bacteria, and it has even been recommended for cleaning the bathroom. Before use, the extract needs to be diluted. You should adjust the amount of extract you will use depending on the use. 4. Horseradish This plant provides the body with great amounts of energy, due to the fact that it is potent. The horseradish will help your body against numerous possible illnesses. This plant is also great for improving the blood circulation, as well as for treating other conditions thanks to its strong antibiotic properties when it is broken down in the stomach. You can treat different conditions with horseradish, including urinary tract infections, bronchitis, and kidney stones. It is recommended that you consume it raw (blended or juiced), or diced up combined with a little vinegar if you want to get the best effects of it.
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5. Vitamin C Vitamin C is present in numerous fruits, such as oranges, pineapples, etc. This vitamin is best known for its capability to boost the immune system, which is why orange or lemon juice is so soothing to drink when you got a cold. Vitamin C is especially recommended for people who have skin issues, as it works wonder when it comes to skin repair and prenatal health. One way to consume vitamin C is to drink 100 percent natural organic orange juice. You can also eat raw oranges, at least one or two of them several days a week. 6. Manuka Honey This honey is being produced by bees in New Zealand, and just like other honey types, it contains peroxide that is actually responsible for its antibiotic properties. Any other honey type also has the same effects, it is just that New Zealand has marketed their honey better than the others. Manuka honey also contains a few other antibiotic components that other honey types do not contain. One of them is methylglyoxal. The only disadvantage of Manuka honey is the fact that it can be a little expensive. A bottle of this honey costs $50 and it can be found at Whole Foods or online. 7. Cinnamon This spice is great for reducing the levels of sugar in the blood and thus it is highly beneficial for people who deal with adult onset of diabetes tendencies. Cinnamon also has antibiotic effects and can help in the treatment of yeast infections. Cinnamon can be consumed in numerous ways. One of the best ones is to simmer Sri Lankan cinnamon bark in a pot of water and then pour this into a mug or a bottle, and refrigerate the drink and then consume it over a period of several days. This drink is very refreshing, tasty, and beneficial. 8. Apple Cider Vinegar The malic acid in apple cider vinegar is known to possess potent antibiotic properties. It is highly beneficial when it comes to preventing and alleviating a sore throat, as it kills the germs that have cause the condition in the first place. 9. Ginger Ginger is an ingredient very commonly used in the treatment of colds and flu. This root is also excellent when it comes to treating an upset stomach and nausea, as well as muscle and joint pain. In case you are expecting a baby or you are planning to get pregnant, you should avoid the consumption of ginger in great amounts, since experts warn that it may contribute to miscarriage. 10. Eucalyptus This plant is long known for its powerful antiseptic properties. This is why it is very beneficial to put eucalyptus onto the skin. Eucalyptus has often been used in teas and it has also been inhaled against coughs. Another great use of eucalyptus is against fungal infections, thanks to its potent anti-fungal effects.

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